For Eating Utensils: The three (3) pocket bag is designed to drape over the end of your serving table so that all of the forks, spoons, and knives are available at the end or beginning of your serving line. Lay the webbing end of the fabric over the top of the table, wrap the strap around and under the table, connect the side release buckle , and cinch tight. To pack it up just unclip the buckle, fold flap over pockets, tuck strap tails between flap and pockets, fold the bundle to the shock cord keeper and stretch cord around the bundle.
Color is listed as "main body / pocket"
For Example: O/PK is an Orange pouch with Pink pockets
BU/G is a Burgundy pouch with Gray pockets
